Spaghetti Aglio & Olio

AED 40

It is a traditional pasta recipe from Naples. This dish is made by sautéing sliced garlic in olive oil with the addition of red pepper

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Description

It is a traditional pasta recipe from Naples. This dish is made by sautéing sliced garlic in olive oil with the addition of red pepper

Additional information

Weight 200 kg
Dimensions 50 × 80 × 60 cm
Color

Red, Green, Blue

SIze

M, L, XL

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